Affogato, an Elegant Italian Dessert
INGREDIENTS
- 2 scoops vanilla ice cream (or vanilla gelato)
- 2 oz espresso (2 shots), or strong brewed coffee
I love to top my ice cream with choc chips or a splash of amaretto for some extra decadence before adding the espresso.
INSTRUCTIONS
- Add 1 scoop of ice cream to a glass for an individual serving.
- Add chocolate shavings, choc chips or a splash of liqueur if desired.
- Pour 1 shot of hot espresso or strong brewed coffee over the ice cream ( a shot per scoop) and serve right away.
Serves 2
You can double or triple this recipe as many times as needed.
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